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In this though piece by Regenerative Economics lecturer Ruth Potts we explore how our western sense of time is closely tied to the industrial past, and how we might benefit from more cyclical, poetic conceptions of the stream of life.
Read More >We are open for applications through UCAS Clearing for our BSc Regenerative Food and Farming, starting in September 2022. Call our Clearing hotline on 01803 847220 to apply.
Read More >Our horticulture team at Schumacher College are taking part in trials through the South West Grain Network to find new strains of wheat that are grown more effectively in our climate. We catch up with Michael Cooper, one of our horticulture interns this year to find out more...
Read More >Our resident Shakespeare enthusiast explores the lively blend of performances inspired by our National Bard taking place here this summer, including open air As You Like It & the Globe's Julius Ceasar.
Read More >In response to the Government Food Strategy published today, we consider the lack of detail and focus on developing authentically regenerative practices, and the need for a thoughtful, holistic approach with more immediately tangible action points.
Read More >We are very sad to hear of the death of Harrison Birtwistle, who had a long history with our Summer School as both a student and teacher.
Read More >Following a recent Engaged Ecology visit to Lower Sharpham Farm, we consider the ecological, social and political complexities of rewilding in practice.
Read More >On International Women’s Day, we turn back the clocks to explore an influential 20th century composer with close connections to Dartington Summer School of Music, whose work deserves greater recognition.
Read More >Find out from our Head Gardener, Colum Pawson, how he goes about planning what to grow next season and where.
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