Schumacher College's medieval parsonage, once home to the half-brother of Richard II and also to the celebrated botanist William Keble Martin, is among the latest buildings to be added to annual Heritage at Risk Register.
Read More >
Author: Dartington
Dartington Hall is a unique place - an exciting place to visit and enjoy year-round events, with a rich history of progressive social experimentation and innovation. Today, we continue to explore how people can live a more fulfilled life: from the food we eat to the communities we're part of. To find out more about our story, explore GYROSCOPE - a constantly-updating collection of news, features and blogs.
Research Assistant
We have a vacancy for a Research Assistant to support primary research and evaluation activities across the children’s and adult’s social care sectors, helping with the organisation of data collection and analysis across a national portfolio of evaluations and projects.
Read More >
Diary: Notes from the Walled Kitchen Garden
Regular, rolling updates from the brilliant volunteer team at our beautiful Kitchen Garden! Follow the progress of this beautiful organic garden as zero-food miles produce is grown for our café, The Green Table and our restaurant, The White Hart.
Read More >
The Green Table Sous Chef
Are you a chef who wants to create your mark on the local scene? Are you passionate about the farm-to-fork movement? Did you get into catering for the love of food? Then we have the job for you.
Read More >Helen Glatz
Canine capers – now also in the White Hart!
We're pleased to announce that dogs are now welcome in the White Hart bar and restaurant. Good news for two regular faces around the estate, writes proud owner, gardener Michael Record.
Read More >South West Adventure Film Festival: Submission form
Under construction. Come back soon.
Read More >
How do we catch up with a climate that’s changing faster than we are?
As environmentalism goes mainstream and increasing numbers of organisations declare a climate emergency, Andrea Kuhn meets those who’ve been trying out the deep social, economic and cultural changes needed to get us out of this mess.
Read More > Café Chef
Are you a chef who swoons at the sight of Swiss Chard? Does well-cured bacon make your heart beat faster? Are you ready for a job that is demanding, creative, and rewarding? Then we have the job for you.
Read More >
Ash die back at Dartington
We have been anticipating the arrival of ash die back at Dartington for some years. It’s now unequivocally here - and we are urgently seeking your support to enable us to remove diseased tress from across the estate.
Read More >